Anthropologie, Serious Eats, and Real Simple

Book at Anthropologie

It’s been an exciting couple of weeks in Book Land — allow me to gush like Rush Creek? Yesterday, Serious Eats ran a terrific review (big thanks to cheese columnist Stephanie Stiavetti), and Real Simple put The Di Bruno Bros. House of Cheese at the top of their recent gift guide.

Emilio, Jessica, and MF at Anthropologie

Emilio, Jessica, and MF at Anthropologie

We also found our book on the shelves of Anthropologie, which called for a cheese party and signing at the Philadelphia flagship store on Rittenhouse Square last night. What a pleasure to nosh on triple cremes and candied pecans with Jessica, Laura, and the rest of the stellar staff.

We signed a record number of book copies (54!) and loved toasting this particular set of faces — the whole DiPrinzio clan, a family of wildly exuberant cheese lovers.

Diprinzio Clan at Anthro

Thank you to everyone who came out last night, and to everyone who has kissed this little cheese book with a mention…merci. Every time I sign a copy or flip through its pages, I remember how I sat down one day at this very laptop and thought, “hmm, maybe I should write a cheese book?”

That was, oh, almost three years ago now. It still feels surreal to see copies of it sitting around the house. And it’s even more surreal to see it at other people’s houses, especially when it’s bursting with sticky notes.

A round of sticky smooches to all…

Cheese Mugs at Anthro

Note: Copies of The Di Bruno Bros. House of Cheese: Recipes, Wedges, and Pairings are available online from numerous vendors, including Anthropologie, Di Bruno Bros., Host the Toast, The Cookbook Stall, Powell’s Books, Barnes & Noble, Cooking.com, and Amazon.

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One Response to “Anthropologie, Serious Eats, and Real Simple”
  1. Magnifique, Madame! Wish I could have been there.

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