Madame Fromage Goes to Puglia

Remember back in October when I floated the kooky idea of leading a digital storytelling workshop in Puglia with my friend Aimee Knight? Well, darlings, my valise is packed. Flight leaves tonight. Thanks to you, the first Live Cultures workshop filled. Then, we filled a second. We plan to Intstagram our journey. Here’s how to follow […]

Come on a Cheddar Odyssey!

If you’ve ever wanted to travel to cheddar country and stay in a manor house, get out your duffel. In late September, I’ll be off to Somerset, England for a week-long cheddar tour centered around traditional British cheese and drink. Here’s the best part: four of the six nights, we’ll stay at North Cadbury Court, the […]

New Moon Farm Dinners

Get out your calendars and your table cloths! This summer, I’m teaming up with High Street in Philadelphia for three outdoor dinners with local cheesemakers. We’ve scheduled them on weekends of the new moon (full disclosure: we were calling these “full moon” dinners until I realized that I read the dark circles on my calendar as full […]

The Carrot Cake Cheese Ball

Despite its humble past life as family-reunion food, The Cheese Ball seems to be making a meteoric comeback. And the person who is making yesterday’s party food today’s adorable centerpiece is Michelle Buffardi, author of Great Balls of Cheese. If you never envisioned yourself making an owl out of cream cheese and Ritz Bits or rolling pimento cheese in […]