A Champion Cheese Brunch
In America, there are three cheeses everyone wants to taste — they are the winners of this year’s American Cheese Society (ACS) Awards. Of course, no one can find all three at once because they are in such high demand. Only one man in the U.S. has a fridge full of them. That man is [...]
Mike Geno Goes to ACS
Maybe you remember this mug? Maybe you’ve seen lush portraits of cheese gracing the pages of Culture Magazine or the New York Times? This is Mike Geno, a cheese painter in my neighborhood who has taken the world by storm. In the next few months, you’ll read about him in Cooking Light and Esquire (the Spanish version), but before [...]
