A Day in the Life of Madame Fromage

A few weeks ago, Philadelphia Magazine raided my fridge. Well, not exactly. But they sent a photographer, the fabulous Jauhien Sasnou, to my house one morning with a long list of things to snap. Earring collection. Favorite cheese knives. Cheese boards. A cocktail. Condiments. Cheese. If you’re interested in reading the full story in Philly Mag, […]

A Cheese Board with BHLDN

Maybe you know that here in Philadelphia, the Urban Outfitters campus looms large. A few weeks ago, I popped down to their offices to collaborate on a special cheese board for Urban’s wedding arm, BHLDN. Pop over to BHLDN’s new blog, and you’ll see the results of our effort, a gorgeous cheese board using props and products from […]

Madame Fromage’s Cheese Ball 2016

Lovely readers, I am writing to invite you to my 3rd semi-annual Cheese Ball in Philadelphia on October 30, 2016. We’ll be back at Ruba Club, a Russian social hall in the Northern Liberties neighborhood, for a Sunday evening of rennet and revelry. If you attended the last Cheese Ball, you know it was crowded! This […]

An American Cheese Thanksgiving

This Thanksgiving, I’m headed to New York City to eat bird at a restaurant — a family experiment! Since I’m not preparing a cheese board myself, I’ve been reading recommendations (like this one from Tasting Table) with lust’n envy. Since I can’t help myself, allow me to offer a couple of suggestions for this year’s cheese board theme, inspired by […]

Cheese and Preserves for July 4

Part 3: In choosing cheeses for this week’s July 4 picnic with Foodinjars, I wanted to use cheeses that would be broadly available across America. So, I trolled the cheese case of Trader Joe’s in search of the best selections. Typically, I purchase fresh cut cheeses at a cheese shop so I know that it’s fresh, […]