A Book Party With Johanna Kindvall Nov. 7

On November 7, 2015 I’m hosting one of my favorite collaborators, Johanna Kindvall — creator of the illustrated food blog, Kokblog. You, dear readers, are invited to join us chez moi for a late afternoon Fika, the subject of her latest book (fika is the Swedish coffee hour). We’re designing a cozy gathering in my Fishtown-neighborhood […]

How to Write A Great Blog Post (About Cheese)

Friends, I spend a lot of time on this site gushing. I gush about the cheeses of my dreams as I discover them. I gush about new cheesemakers who enter my orbit. But I almost never break away from my freaky dairy adoration to talk about what I do at work, which is this: I teach […]

A British Cheese Odyssey Begins

I am off to England this week for my first tour with Cheese Journeys! If you’d like to tag along, follow @CheeseJourneys on Instagram. Our travel odyssey begins tomorrow and runs through October 4, and we’ll be hitting some of the best cheesemakers and cheese shops around Devon, Somerset, and London. My co-conspirators include Di Bruno Bros. VP Emilio Mignucci, […]

What I Learned at Cheese Camp

Last week, I went to Cheese Camp. You are probably picturing a woodland setting with counselors who teach kids how to make clay cheese talismans, like the ones pictured above. But no. There were too many of us: around 2,000 dairy nerds. We converged at a convention center in Providence, Rhode Island and ate copious amounts of […]

July 4 Cheese and Jam Wrap-Up

Part 4: Friends, thanks for tuning into this week-long series on planning a July 4 cheese board. I put it together with my friend Marisa from Foodinjars so that we could explore the summer harvest and…oh, the dairy case. Here are links to everything we cooked, baked, stirred, and sniffed out. Our goal was to […]