Four Drink Pairings for Grana Padano

Until recently, Grana Padano and I were long-lost pen pals. My last blog post about this strapping cheese was back in 2010 when I spent an evening with Grana making pesto. Then in 2012, when I was writing Di Bruno Bros. House of Cheese, we corresponded again – I called Grana “Parmigiano’s understudy.” That’s because […]

Vinegar Spritzers

Yesterday I was flipping through Eat Good Food, a book put out by Bi-Rite Market in San Francisco, and I came across a recipe for vinegar spritzers. I couldn’t believe it. Since February, I’ve been drinking sparkling water laced with apple cider vinegar as a preventative for sinus infections. It didn’t occur to me that […]