New Saturday Market at High Street

This month, I’ve been bursting to tell you about a new collaboration with one of my favorite Philadelphia restaurants, High Street. Saturday marks the official debut of their new green market in Old City — a French-style stand in front of the restaurant where you can buy beautiful produce and flowers, plus meet a revolving cast […]

Cheese Boards from Peg & Awl

For a long time now, I have been collecting cheese boards on my travels — my eye always scanning shop windows and flea markets for sturdy boards with unique touches or unusual shapes. This spring, I discovered a source for great cheese boards in my very own Philadelphia neighborhood. And so, a new love affair begins. […]

Dinner Lab Giveaway with Chris Kearse

Some meal memories never fade — I can still taste the milk dinner prepared by Philadelphia Chef Chris Kearse of Will BYOB four years ago on my birthday. A milk dinner. (Sigh.) Can anything be more beautiful? That’s why I am thrilled to be giving away two tickets to the pop-up dinner Kearse will roll out on March […]

Valley Milkhouse Cheese Tasting March 13

Few things make me happier than discovering a new cheese. Or a fabulous new cheesemaker. Imagine the bright fever that overcame me when I found a new Pennsylvania triple creme in the cooler at Greensgrow, my local urban farm, several months ago. It was so lush, I began stalking the cheesemaker on Instagram (@milkhousecheese), which led to […]

The Carrot Cake Cheese Ball

Despite its humble past life as family-reunion food, The Cheese Ball seems to be making a meteoric comeback. And the person who is making yesterday’s party food today’s adorable centerpiece is Michelle Buffardi, author of Great Balls of Cheese. If you never envisioned yourself making an owl out of cream cheese and Ritz Bits or rolling pimento cheese in […]