A Recipe for Venice

Italy Diary: In┬áVenice, few things are more alluring than the produce. Despite being a cluster of islands, the city manages to import the most beautiful fruits and vegetables — artichokes of every kind, cases of white asparagus, crates of tomatoes, lemons, cherries. You see them arriving at the Rialto Market on boats, and it’s all […]

Images From An Italian Food Tour

Oh, loved ones, it’s been too long! I left for Italy on May 2 with every intention of writing posts along the way — I took my camera, my ipad. But, oh…then I got lost in cheese. In Venice, there was buffalo mozzarella to eat, sliced, with fresh produce from the Rialto Market. In Verona, […]